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You’ve got roasted the turkey and loved the feast, and now you have got leftovers —The very best half, proper? this Creamy Turkey Quad Zini Recipe is the final word strategy to flip additional turkey into consolation, Household favourite dinner.
This dish is all the pieces you like consolation meals — Tender noodles smothered in wealthy cheese sauce, juicy turkey and completely golden toppings in each chunk. It is simple to make, reheats superbly, and truthfully tastes even higher the subsequent day.
whether or not you employ leftover turkey from thanksgiving Or grilled hen, this Simple Turkey Quattro Razzini It comes collectively in just some simple steps. No fancy substances or difficult strategies – simply actual, creamy, scrumptious meals that makes everybody on the desk joyful.
After I was ending the recipe, I made a decision it wanted somewhat crunch on prime, like excellent macaroni and cheese with bread crumbs. I remembered we had these Honey Dijon Chips within the pantry, so on a whim I ran down, grabbed the bag and crushed them.
Expensive Mercy, that is excellent!
This put up is sponsored by Kettle model.
Why You’ll Love This Turkey Pasta Recipe
- Creamy and wealthy, the sauce just isn’t heavy
- The proper makes use of for leftover Thanksgiving turkey
- Consolation meals for the household
- Easy substances and straightforward preparation

What’s turkey 4?
Sizini is an American primary dish with diced poultry (sure, you should utilize hen too) and mushrooms in a butter/cream and parmesan sauce. It may be served heat with linguine, spaghetti or related skinny pasta and garnished with parsley.
Elements you want
Each ingredient on this The Greatest Turkey Quattzini Recipe There may be work to be executed! Right here’s a fast have a look at every addition…
- Fettuccine: The bottom of the dish is loaded with creamy sauce and offers it a basic, comforting texture.
- turkey: Provides hearty protein and delicate taste that pairs completely with creamy sauces.
- olive oil: Use in stir-fries so as to add taste and forestall sticking.
- Button mushrooms: Provides earthy salty depth and balances the richness of the sauce.
- Garlic cloves: Infuses sauces with scrumptious, fragrant taste.
- butter: Provides richness and varieties the bottom of a creamy sauce.
- flour: The sauce will thicken when blended with butter to make a roux.
- hen soup: Skinny the sauce barely and add salty depth.
- Kosher salt and black pepper: Provides taste and delicate warmth.
- Heavy cream: Provides richness and makes the sauce additional creamy.
- milk: Creates a easy, creamy texture and helps mellow the flavour.
- freezing pea: Add coloration, sweetness and freshness to stability the dish.
- coriander: Provides recent vanilla taste.
- Mozzarella cheese: Melted to perfection and delivers a creamy, tacky taste.
- Parmesan cheese: Has a salty, nutty taste that helps thicken the sauce.
- Kettle Model Honey Dijon Chips: Offers casseroles a crispy, golden crust for textural distinction.


Find out how to Make Turkey Pasta
- Put together: Preheat oven to 350°F.
- Boil pasta: In a big pot of salted water, prepare dinner pasta till al dente.
- hack: Take the leftover turkey meat and shred/chop it.
- saute: In a big Dutch oven with somewhat olive oil over medium warmth, add the mushrooms and prepare dinner till softened. Then add the garlic and sauté for an additional minute or two.
- Create a meat sauce: Add the butter to the pan and let soften, then add the flour and stir till easy. Add the cream and milk to the combination and simmer till thickened. Add hen broth and season with salt and pepper.
- mix: Add the cooked pasta and turkey to the pan, then add the parsley, peas, mozzarella and Parmesan cheese. Stir all the pieces to mix.
- bake:Cowl the Dutch oven and bake for half-hour. Take away lid and sprinkle with crumbs. Then bake uncovered for an additional 10 minutes.
- Serve: Serve instantly!
Kettle model potato chips
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Kettle Model potato chips are non-GMO, filled with taste, and I hear they’re actually an obsession with a few of our neighbors and pals.
Kettle Model potato chips are the final word crunchy potato chips. Potato chip lovers know what I am speaking about, chips will not be simply concerning the taste in any respect, you need that loopy crunch, however not all chips are created equal. Kettle Model chips win the award for Greatest Crunch!


adjustments and substitutions
In the event you don’t have leftover turkey, no worries! You should utilize hen as an alternative! Listed here are some variations and different concepts:
- Use roasted hen as an alternative of turkey
- Use half and half as an alternative of cream to make it lighter
- Swap the spaghetti for penne or linguine
- Add different greens: broccoli, carrots, inexperienced beans
What to Serve with Turkey Pasta
Pasta is at all times difficult isn’t it? You assume you possibly can simply serve a salad and pasta, however in case you’re sensible, you possibly can truly forego the perimeters solely.
In the event you add some additional greens to your meals Turkey Casserole with NoodlesI don’t assume there’s even a necessity to fret about either side. I imply, carbs, protein, and greens are all included.
Heck, you possibly can even say you have got dairy too!
Okay, however I get it, you are like me, a dish generally feels such as you want no less than a salad. Listed here are some concepts.


Retailer and reheat
Leftover turkey tetra razzini ought to be saved Place in an hermetic container within the fridge. It would preserve for 4-5 days.
arrive reheat For one serving, I take advantage of the microwave, but when I had been to reheat a lot of the turkey pasta for baking, I’d reheat it in a 300F oven for about 10-Quarter-hour or till heated by means of.
Can turkey cubes be frozen?
As a result of turkey pasta is a cream-based sauce stuffed with pasta, it is best to not freeze it. Your sauce will separate and the pasta will proceed to develop and take in the liquid. This leads to mushy pasta that nobody needs.
There’s one thing so satisfying about turning leftover turkey into one thing fully new – and this Creamy Turkey Quad Razzini That is what it does. It is heat, cozy and stress-free sufficient for a weeknight, however particular sufficient for firm.
Use your Thanksgiving leftovers with these recipes…
- 12 ounce Fettuccine, Skinny or linguine noodles
- 4 cup turkey, cooked and chopped
- olive oil
- 1 cup mushroom, slice
- 2 garlic cloves, minced
- 4 spoon butter
- ⅓ cup flour
- 2 ½ cup hen soup, low sodium
- 1 teaspoon kosher salt
- somewhat pepper
- 1 cup heavy cream
- ½ cup milk, Any share is ok
- 12 ounce pea, frozen
- 1/4 cup coriander, recent, chopped
- 1 cup mozzarella cheese, chopped
- ⅓ cup parmesan cheese, chopped
- 1 cup Kettle Model Honey Dijon Chips, damaged
Stop display from going darkish
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Preheat oven to 350°F.
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Prepare dinner pasta in a big pot of salted water till al dente, in line with bundle instructions.
12 ounces pasta
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Chop 4 cups turkey meat, mincing barely. Put aside.
4 cups turkey
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Place a big Dutch oven or pot over medium/excessive warmth, add somewhat oil, then add the sliced mushrooms and sauté for 3 minutes or till tender.
1 cup mushrooms, olive oil
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Add minced garlic and sauté for 1-2 minutes till aromatic.
2 cloves garlic
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Soften the butter in a pot. As soon as melted, add 1/3 cup of flour and stir till it’s gentle golden brown and has a barely nutty aroma.
4 tablespoons butter, ⅓ cup flour
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Add hen broth, 1 teaspoon kosher salt, a pinch of pepper, and stir till easy.
2 ½ cups hen broth, 1 teaspoon kosher salt, somewhat pepper
-
Add cream and milk and simmer till thickened.
1 cup heavy cream, ½ cup milk
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Season the sauce with extra salt and pepper.
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Add turkey and pasta to pan, then sprinkle in 1/4 cup chopped recent parsley, peas, shredded mozzarella and Parmesan cheese, and stir to mix.
12 ounces peas, ¼ cup parsley, 1 cup mozzarella cheese, ⅓ cup Parmesan cheese
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Cowl and bake at 350°F for half-hour, then take away the lid, sprinkle with crushed Kettle Model Honey Dijon Slices, and bake for an extra 10 minutes.
1 cup Kettle Model Honey Dijon Chips
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Serve instantly.
To reheat the turkey quart, cowl with foil and warmth in a 300-degree oven.
Serve: 1bowl, Energy: Chapter 565kilocalories, carbohydrate: 51gram, protein: 27gram, Fats: 29gram, Saturated fats: 15gram, Polyunsaturated fats: 3gram, Monounsaturated fats: 9gram, Trans fat: 0.3gram, ldl cholesterol: 102milligrams, sodium: 895milligrams, Potassium: Chapter 575milligrams, fiber: 4gram, sugar: 6gram, Vitamin A: Chapter 1277IU, Vitamin C: twenty twomilligrams, calcium: 196milligrams, iron: 2milligrams
Dietary info is robotically calculated and may solely be used as an approximation.




