One of the best A cheesy French onion hen frying pan Supply all the enjoyment of French onion soup with out problem or very long time. Added tender hen, which is filled with protein, makes it a family-friendly dinner that even choosy eaters will love.
This French Onion Rooster Recipe is a spin-off of our beloved French Onion Soup recipe, impressed by the consolation taste we fell in love with final 12 months. After just a few weeks of craving, Cade recommends turning it into one thing new, Voilà-French onion hen was born!
It’s the similar comfy taste, simplified and served with hen. Serve it alone, paired with wealthy and creamy mashed potatoes, or served with fiber-packed greens akin to roasted inexperienced beans, Brussels sprouts or broccoli for a full meal.

Elements for French Onion Rooster
The elements of this dish are easy and will already be in your kitchen! Here’s what you want:
For onions
- Butter – Olive oil can be used in the event you want
- Yellow Onion – Not too candy, caramel-inspired, however you should utilize white onion in pinch
- Water – Helps cook dinner and soften onions
- Brown sugar – for caramelization
- Garlic – Taste Child!
- Recent thyme – I really like the recent herbs in caramelized onions!
For the dish
- Rooster Breast – It’s also possible to use thighs or tenders
- Flour – Helps make golden roast on hen
- Olive oil – used to grill hen, including unimaginable taste
- Beef Soup – The premise of soy sauce is used to cook dinner hen
- Rooster soup – the opposite half of the bottom cooked hen
- Worcestershire sauce – taste, wealthy
- Bay Leaf – The style will likely be discarded after boiling
- gruyere cheese – melted nicely, creamy buttery, taste paired with caramel onion
- Parmesan cheese – I by no means say no to extra cheese!
Measurements for every ingredient may be discovered within the recipe card on the finish of the put up.
What can French Onion Rooster serve?
This one-pot tacky French Onion Rooster is the last word cozy dinner! Suppose cream-mashed potatoes or buttered egg noodles to take in all of the unbelievable caramel onion sauce. Need to add some greens to the combination? Roasted or steamed greens carry a correct quantity of freshness. And, let’s not neglect a crusty French bread or a slice of bitter dough – as a result of scalp, the kindness of onions will not be commercially acceptable. Whether or not you are asking for a flowery taste or a boring dinner, this dish ensures your loved ones again for just a few seconds (and two-thirds)!


The way to make French Onion Rooster
The method is easy and the ultimate product is outrageous! Listed here are the steps for this kid-friendly hen dinner:
- You first caramelize the onions. See the part beneath for the right way to caramel onions. Take away the onions from the skillet to a plate for later use.
- Add the hen, salt, pepper and flour to a big bowl and throw away.
- Knowledgeable ideas: The ratio of seasonings is ideal on this recipe, so if you wish to add extra hen, be sure to make extra sauce!
- Warmth some olive oil in a skillet and brown the hen. Cook dinner them till golden in all points.
- Add broth, Worcestershire, bay leaves and caramelized onions to the skillet. Deliver to a boil, then scale back the cooking.
- When the broth is barely decreased and the hen is cooked, add the hen cheese to the entire hen and add a lid for a couple of minutes till the cheese melts.
- Take away from range and parma and parsley. Serve!
These directions element the recipe card on the finish of the put up. It’s also possible to save or print recipes from there.
How ought to I retailer leftovers?
Cool the hen fully and switch it to an hermetic container. It should final for 3-4 days within the fridge or may be frozen for as much as 3 months. Soften within the fridge in a single day earlier than reheating. Please be aware that the feel of the cheese might change barely after freezing, however the style remains to be scrumptious!


Can you utilize different forms of onions?
Completely! When you can strive totally different onions, some are definitely higher for this dish than others:
- Crimson Onions: Crimson onions look stunning, however we do not advocate them. They’ve a light style, lack the depth you want in a caramel onion dish, and will lose their vibrant colours throughout cooking.
- White Onion: White Onion can work if you’re in hassle. They’re sharper and extra irritating than yellow onions, however they’re softer when cooking. Simply put together the daring onion taste!
- Vidalia Onions: These candy gems are recognized for his or her pure sweetness and are caramelized like a dream. If you wish to improve the sweetness, they’ll add a stunning richness to this dish.
Yellow onions are nonetheless my favourite selection for this recipe as they completely steadiness the sweetness and scrumptious depth, making it excellent for caramelization.
The way to Caramel Onions
I like utilizing a forged iron skillet to caramel onions. I first soften the butter in a skillet over medium warmth. Then add one or two salt to the onion. Decrease the warmth to medium low and cook dinner for about 5 minutes.
Subsequent, add brown sugar and water. That is when caramelization actually begins. Stir the onion sometimes, however let the method unfold naturally. Proceed cooking till the onions attain a wealthy and darkish golden shade, which ought to take 20-25 minutes.
Stir the garlic and thyme and cook dinner till you can begin to scent (yum!!). Then end the onions, you may take away them onto the plate for later use.


Why do you want this recipe
There are a lot of causes to fall in love with this straightforward hen dish, however listed here are just a few highlights:
- Total Snug meals and style.
- The one one A pot Change into soiled. Simply clear it up!
- Youngsters’s approval – Because it’s hen, the children may very well eat it!
- That Caramel onion Sauce It is sacred! I am a sauce lover!
- Gruyer!!Why is that cheese so good?
Various Gruyere cheese
Whereas it is basic to sprinkle loads of Gruyere cheese on this recipe, you may also use Provolone, Mozzarella, and even Swiss cheese for a creamy, tacky end.
Can I grill this dish?
Completely! In case you are a fan of the crisp, golden cheese filling that often comes with French onion soup, baking is a should. As soon as the cheese is added, simply end the tacky French onion hen oil skillet in a 350°F (175°C) oven and bake for a couple of minutes till the cheese turns into fantastically bubbled and golden, simply ensure you Utilizing an oven-safe frying pan! This method not solely enhances the flavour, but additionally creates a pleasing shell that provides a beautiful texture to each chunk.


Oh, French onion soup, how do I such as you! Now, with the addition of tender hen breasts and Ooey-gooeygruyère cheese, my love for you has expanded! That is certainly the very best one-pot comfortably tacky French onion skillet! That is positively a should on your hen dinner inventive checklist.
In case you like this Rooster Dinner Recipeit is best to strive…
describe
One of the best one-pot tacky French onion skillet affords all the enjoyment of French onion soup with out problem or very long time. Added tender hen, which is filled with protein, makes it a family-friendly dinner that even choosy eaters will love.
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In a big skillet, soften the butter over medium warmth. As soon as melted, add the onion and season with a bit salt. Decrease the warmth to medium low and cook dinner for about 5 minutes, stirring sometimes. Then, add brown sugar and water. Proceed cooking, stirring sometimes, till the onions are caramelized and golden brown, which can take 25 minutes.
2 tablespoons butter, 1 large yellow onion, 1/2 teaspoon brown sugar, 1/4 cup water
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Add garlic and thyme to the skillet, stir in, and cook dinner for about 1 minute till aromatic. Then, flip off the warmth and switch the onion combination to the plate. Wipe the frying pan to arrange for the following step.
1 clove garlic, 2 teaspoons recent thyme leaves
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In a big bowl, season the hen with salt, pepper and flour, coat evenly. In the identical skillet, warmth the oil over medium-high warmth. Add the hen in batches and cook dinner till golden brown on all sides, virtually cooked, about 8 minutes.
2 kilos of boneless, skinless hen breast, Salt and pepper, 2 tablespoons flour, 1 tablespoon olive oil
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Add beef soup, hen soup, Worcestershire sauce and bay leaves to the skillet and return the caramelized onions to the combination. Deliver all the things to a boil, then scale back the warmth, then cook dinner till the hen is totally cooked and the meat broth is barely decreased, about 10 minutes.
3/4 cup beef soup, 3/4 cup hen soup, 1 teaspoon Worcestershire sauce, 1 sea leaf
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Sprinkle heavy cheese on the hen and onion combination in giant portions and canopy the skillet with a lid to seize warmth. Cook dinner for about 2 minutes, or till the cheese melts and bubbles. Earlier than serving, take away from the warmth and garnish with freshly crushed parmesan cheese and chopped parsley.
1 cup Gruyere cheese, 1 tablespoon parmesan cheese
Energy: 521KCAL
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