Hot sauces of your choice: I like Fronter’s Red Chile Sauce, Somos Al Pastor Sauce, and Siete Enchilada Sauce.
Favorite salsas: Thanks for asking – my favorite salsa, my current favorite, is Siete Casera Mild Salsa Roja. It’s smoky and sweet and mild enough that my kids love it, too. I also like Mateo’s Salsa.
Food preparation: Keep portions separate so you can reheat the chicken and rice, while keeping the sauce, pickled onions, and salad greens cold, crisp, and fresh.
