Do you know that you would be able to nonetheless make a vanilla latte macchiato or cappuccino at residence, even with out an espresso machine or steam wand? All you want is an easy French press. Recently, I have been completely happy about it each morning Vanilla Latte MacchiatoI needed to share this with you as a result of it’s so straightforward to organize.
As everyone knows, a latte macchiato is a drink that incorporates espresso, and it differs from a latte in that the milk is added to the glass first, after which the espresso creates a “layered” drink that everybody loves.
So let’s get pleasure from this drink collectively. Good morning to everybody.
Methods to Make a Vanilla Latte Macchiato and not using a Machine or Steam Wand
To make scrumptious layered espresso, first warmth milk and vanilla and sugar (if desired) in pan. Ensure the milk is sizzling, however doesn’t have to be boiled.
Subsequent, Put together espresso Use your most popular technique, French press or conventional stovetop espresso maker. If you happen to discover your espresso is just too sturdy, dilute it with a little bit sizzling water.
Pour the recent milk into the French press. Place the lid on and pump the plunger firmly up and down till desired foam is produced.
Fill the glass with foamed milk nearly to the highest. Set the glass apart for a minute to permit the milk to settle and separate from the thick foam on prime.
Slowly pour the espresso over the milk. You will see the espresso layer settle between the milk and foam, creating a stupendous three-layer impact.
Optionally, sprinkle with cocoa powder Add additional taste and visible enchantment on prime. Serve instantly and revel in completely layered espresso. If you happen to do, make sure you share a photograph with me Instagram.
For extra drink concepts, try our full vary drinks.
Vanilla Latte Macchiato
A simple recipe for a Vanilla Latte Macchiato, an incredible “layered” drink that requires no espresso machine or steam wand. All you want is an easy French press.
uncooked materials
- 2/3 cup milk
- 1 a cup of espresso
- 1 ½ teaspoon sugar elective
- 1/2 teaspoon Vanilla extract (You can even use vanilla bean paste or vanilla beans)
- cocoa powder on prime
instruct
-
Warmth the milk with the vanilla and sugar, if utilizing. No have to boil, simply be sure that it is sizzling.
-
Put together espresso in a French press or, like I do, in a easy conventional stovetop espresso maker. If you happen to assume it is too thick, add some sizzling water.
-
Pour the recent milk into the French press. Cap and pump up and down till desired foam varieties.
-
Pour the foamed milk into the glass till nearly full. Depart for a minute to permit the milk to separate from the thick foam on prime.
-
Pour the espresso over the milk and you may see the way it solidifies between the milk and foam, making a three-layer impact.
-
Sprinkle prime with cocoa powder, if desired, and serve.
Vitamin
Serve: 1 serving (280 ml))Energy: 106kilocaloriescarbohydrate: 14.3gramprotein: 5.3gramFats: 3.3gramSaturated fats: 2gramldl cholesterol: 13milligramssugar: 13.6gram
